Introduction to the development of a Sectorial Self-Assessment Guide for the passion fruit sector in Kenya sac-passion-fruit.pdf BrochuresTraining English 2012 Kenya
This document is reserved for COLEACP members and beneficiaries. BrochuresHygiène BambaraRead more hygiene08-bambara.pdf
ManualsIntegrated management of bioagressorsRead more integratedmanagementofbioagressors-productionandprocessing-web-.pdf
Manuals12.16 - Planning controls, inspections and audits in the sector of foodstuffs of animal origin and the sector of foodstuffs of plant originTopic 12 : Official ControlsRead more 12.16planningcontrolsinspectionsandaudits.pdf
