ManualsPRINCIPLES OF HYGIENE AND FOOD SAFETY MANAGEMENTRead more principedhygiene-securitesanitairedesaliments-web.pdf
This document is reserved for COLEACP members and beneficiaries. Manuals7.1 - Traceability: principles, objectives and elements of traceability systemTopic 7 : Traceability and LabellingRead more edes-fascicule-7-1-en-web.pdf 7.1-traceabilityandlabelling.pdf
