Manuals10.2 - Processing, monitoring, storage, handling (transport) and disposal of animal by-productsTopic 10 : Animal by productsRead more 10.2processingtrackingstoragehandlingtransportation.pdf
Manuals1.11 - General principles of national surveillanceTopic 1 : Food Safety SystemRead more 1.11generalprinciplesofnationalsurveillance.pdf
