A guideline for extension staff of fruit and vegetables exporting companies handoutglobalgapks1758-v4.pdf Training animationsTraining 2018
Manuals1.12 - Organisation of official control systemsTopic 1 : Food Safety SystemRead more 1.12organisationofofficialcontrolsystems.pdf
BrochuresIntroduction to the development of a Sectorial Self-Assessment Guide for the cocoa beans sector in GhanaRead more sac-cocoa.pdf
Brochures5. USAGE SÉCURISÉ DES PESTICIDES - GESTION DES EMBALLAGES VIDES (MOORE)Read more brochureusp5moore-low.pdf
