A guideline for extension staff of avocado exporting companies handoutforintroductionoforganiccertificationtooutgrowers-avocado-ld.pdf Training animationsTraining 2018
BrochuresSTAFF HYGIENE MEASURESGENERAL PRINCIPLES OF HYGIENERead more staffhygienemeasure-foodsafety-web.pdf
Manuals10.3 - Impact of ABP on the environmentTopic 10 : Sous-produits animauxRead more 10.3impactofabpontheenvironment.pdf
