8.7 - Methods for detecting foodborne pathogenesTopic 8 : Management of Laboratories edes-fascicule-8-7-en-web.pdf ManualsTraining English 2015
Training notebooksSustainable waste managementRead more sustainablewastemanagement-environmentmanagment-web.pdf
ManualsIPPC guide to pest risk communicationGuide for national plant protection organisations – now available in FrenchRead more manual12-cipv-guidetopestriskcommunicationmay2019.pdf
