2.2 - General principle of the UE framework on food safety Topic 2 : Regulations and standards 6.pdf ManualsTraining24 pages English, French 2013
Manuals11.3 - Registration and control of plant protection products and biocidesTopic 11 : Product registration Read more 1.pdf
Manuals6.5 - Implementation of self-assessment systems by Operators. Record-keepingTopic 6 : Self-Assessment SystemsRead more 6.5-implementationofself-assessmentsystemsbyoperators.record-keeping.pdf
Manuals6.6 - Sectorial self-Assessment GuidelinesTopic 6 : Self-Assessment SystemsRead more 6.6-sectorialself-assessmentguidelines.pdf
